Yoghurt dough pizza scrolls

Yoghurt Dough Pizza Scrolls

It’s been a busy start to 2017! Our little munchkin, Freya, started “big” school (kindergarten), Dadda went on his overseas trip for work which resulted in a three-week absence (yes, that was hard yakka), and renovations commenced here at home for our cooking studio (renovations are also hard yakka, but I’m excited!).  It’s all systems go! Despite the…

Raspberry Pikelets

Raspberry Pikelets

  I love breakfast! In the morning (um & lunch & dinner), especially on a Sunday, when the whole family is together and we take our time at the table. It’s tradition to have something special or different or indulgent or cooked. Pikelets fit all those categories perfectly in our household and now with the abundant…

Zucchini Slice with Tomato

Zucchini Slice with Tomato

This zucchini recipe is one I’ve adapted from Stephanie Alexander’s cookbook – The Cook’s Companion.  It’s actually by a friend of Stephanie’s, Anna-Maria Bruno who was one of the first generation of Italian migrants (1950’s) to have contributed to Italian food and cooking in Australia. I love this recipe (as does the hubby and child)…

Healthy Chocolate Fudge Cakes

Healthy Chocolate Fudge Cakes

These mini cakes are a healthier alternative to traditional chocolate fudge cakes making them an excellent treat for you and the kiddies. The size is prefect for a morning or afternoon snack.  Substituting white sugar for brown, plain flour for wholemeal and adding no butter, this is a perfect treat for the whole family. Use…