Cooking Classes

Learn From Chefs & Cooks

Keen to up your game in the kitchen? Join chef Angela Palermo for Italian cooking classes at her cooking studio in South Sydney or at the renowned Conersmith. Lessons are designed for budding chefs and foodies alike and catered to group, kids, and corporate workshops or personalised cooking sessions.

Classes & Bookings

Recipes

Cook

Try Angela’s tasty, authentic Italian recipes using the latest tips & techniques.

View Recipes

Culinary Consulting

Let's Collborate!

From recipe creation to menu planning & kitchen product reviews, talk to Angela about opportunities to collaborate.

Culinary Consulting Services.

Upcoming Classes

Sold Out
Out Of Stock

An Italian Summer Lunch – Friday, 12 February 2021

$150.00
Friday, 12 February 2021
10am till 2pm
$150

SOLD OUT

This is an Italian Summer Pranzo (Lunch) Workshop! Join me as we create a 3-course authentic Italian lunch menu using summer produce. We have such a bounty to choose from; apricots, berries, cherries, melons, peaches, plums, beans, zucchini & zucchini flowers, tomatoes, eggplants and on and on the list goes. Summer is all about stone fruits and light crisp fare! Can’t wait to share this all with you.

There will be home-style cooking and baking involved, with lots of chatting, laughing and learning along the way. We will then sit outside (alfresco style) together to enjoy the fruits of our labour sampling authentic Italian fare with a glass (or two) of vino.

TO BOOK USING GIFT VOUCHER: Please email angela@thevillagecooks.com.au with your contact details and voucher number. Angela will reply with booking confirmation or if extra payment is required.

SEE MORE DETAILS BELOW

Preserving: Tomatoes – Friday, 26 February 2021

$150.00
Friday, 26 February 2021
10am – 2pm
$150

It’s the season for preserving TOMATOES! In this workshop, you will learn how to preserve tomatoes in traditional Italian ways: Salsa di Pomodori (Tomato Passata), Pomodori Pelati (Bottled Peeled Tomatoes), and other tomato preserving products . You will no longer need to purchase tinned tomatoes or bottled tomato passata. You will be thrilled at how easy & simple it is to preserve and produce these wonderful tomato products.

TO BOOK USING GIFT VOUCHER: Please email angela@thevillagecooks.com.au with your contact details and voucher number. Angela will reply with booking confirmation or if extra payment is required. 

READ MORE BELOW

Sold Out
Out Of Stock

Italian Regional Cooking: Flavours of Puglia – Sunday, 14 March 2021

$160.00
Sunday, 14 March 2021
10am till 2pm
$160

SOLD OUT

Angela is very excited to be bringing back a series of Italian Regional cooking and baking workshops for 2021 to celebrate her Italian heritage!

“I am extremely excited to be exploring the cooking and baking of all the regions of Italy. Our first destination for 2021 is Puglia! We may not be able to fly there for a while, but we can dream and escape to Puglia through the art of food at The Village Cooks.” 

Join me for a 3 course Pugliese inspired lunch. We will cook and bake 3 meals typical of the southern Italian region – Puglia.

TO BOOK USING GIFT VOUCHER: Please email angela@thevillagecooks.com.au with your contact details and voucher number. Angela will reply with booking confirmation or if extra payment is required.

MORE INFORMATION BELOW:

Latest Posts

crostata di ciliegie
cherry tart
gelato alla fragola
strawberry ice cream
gnocchi di ricotta with cavoletti di bruxelles, aglio, pancetta & mandorle
ricotta gnocchi with brussels sprouts, garlic, bacon & almonds

In Collaborative Cahoots With

The Village Cooks - Proud Partners & Collaborators with Cornersmith