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An Italian Spring Lunch – Sunday, 22 November 2020

$150.00
Sunday, 22 November 2020
10am till 2pm
$150

PRIVATE COOKING CLASS

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This is an Italian Spring Pranzo (Lunch) Workshop! Join me as we create a 3-course authentic Italian lunch menu using spring produce. We have such a bounty to choose from; peas, artichokes, fava (broad beans), beetroot, parsley, cumquats, blood oranges, green beans, spring onions, leeks and on and on the list goes. Spring is one of my favourite seasons for all the bounty it has to offer.

There will be home-style cooking and baking involved, with lots of chatting, laughing and learning along the way. We will then sit outside (alfresco style) together to enjoy the fruits of our labour sampling authentic Italian fare with a glass (or two) of vino.

TO BOOK USING GIFT VOUCHER: Please email angela@thevillagecooks.com.au with your contact details and voucher number. Angela will reply with booking confirmation or if extra payment is required.

SEE MORE DETAILS BELOW

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An Italian Summer Lunch – Friday, 12 February 2021

$150.00
Friday, 12 February 2021
10am till 2pm
$150

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This is an Italian Summer Pranzo (Lunch) Workshop! Join me as we create a 3-course authentic Italian lunch menu using summer produce. We have such a bounty to choose from; apricots, berries, cherries, melons, peaches, plums, beans, zucchini & zucchini flowers, tomatoes, eggplants and on and on the list goes. Summer is all about stone fruits and light crisp fare! Can’t wait to share this all with you.

There will be home-style cooking and baking involved, with lots of chatting, laughing and learning along the way. We will then sit outside (alfresco style) together to enjoy the fruits of our labour sampling authentic Italian fare with a glass (or two) of vino.

TO BOOK USING GIFT VOUCHER: Please email angela@thevillagecooks.com.au with your contact details and voucher number. Angela will reply with booking confirmation or if extra payment is required.

SEE MORE DETAILS BELOW

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An Italian Summer Lunch – Friday, 4 December 2020

$150.00
Friday, 4 December 2020
10am till 2pm
$150

SOLD OUT

This is an Italian Summer Pranzo (Lunch) Workshop! Join me as we create a 3-course authentic Italian lunch menu using summer produce. We have such a bounty to choose from; apricots, berries, cherries, melons, peaches, plums, beans, zucchini & zucchini flowers, tomatoes, eggplants and on and on the list goes. Summer is all about stone fruits and light crisp light fare! Can’t wait to share this all with you.

There will be home-style cooking and baking involved, with lots of chatting, laughing and learning along the way. We will then sit outside (alfresco style) together to enjoy the fruits of our labour sampling authentic Italian fare with a glass (or two) of vino.

TO BOOK USING GIFT VOUCHER: Please email angela@thevillagecooks.com.au with your contact details and voucher number. Angela will reply with booking confirmation or if extra payment is required.

SEE MORE DETAILS BELOW

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Italian Regional Cooking: Flavours of Puglia – Sunday, 14 March 2021

$160.00
Sunday, 14 March 2021
10am till 2pm
$160

SOLD OUT

Angela is very excited to be bringing back a series of Italian Regional cooking and baking workshops for 2021 to celebrate her Italian heritage!

“I am extremely excited to be exploring the cooking and baking of all the regions of Italy. Our first destination for 2021 is Puglia! We may not be able to fly there for a while, but we can dream and escape to Puglia through the art of food at The Village Cooks.” 

Join me for a 3 course Pugliese inspired lunch. We will cook and bake 3 meals typical of the southern Italian region – Puglia.

TO BOOK USING GIFT VOUCHER: Please email angela@thevillagecooks.com.au with your contact details and voucher number. Angela will reply with booking confirmation or if extra payment is required.

MORE INFORMATION BELOW: